Introduction:

Monosodium Phosphate (MSP), also known as sodium dihydrogen phosphate, is a versatile inorganic compound with the chemical formula NaH₂PO₄. 

MSP is widely utilized in industries such as food processing, pharmaceuticals, and water treatment.

In food processing, MSP acts as a pH adjuster, emulsifier, and buffering agent, enhancing the quality and shelf life of products.

In pharmaceuticals, it’s commonly used for adjusting acidity and as an excipient in certain formulations.

Additionally, MSP plays a vital role in water treatment, helping control pH levels and improve the effectiveness of coagulation.

Properties: 
White powder or granular in appearance. Easily soluble in water, but insoluble in organic solvents.